Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.
Each year during the Eat Local Challenge, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you had no idea was grown right around here. Join us for the big reveal at our all-local meal!
Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!
Join us in celebrating the unsung heroes of the farmworker rights movement
Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!
We’re getting rooted in local food with a meal made entirely of foods grown within 150 miles of our cafés.
Arbuckle Cafe is closed for the Christmas break, we will be back on 01/06/2025. Have a happy and safe holiday
Kick-off centennial week with Thatcher’s Popcorn, a family-owned company, is dedicated to crafting premium, handcrafted popcorn using simple, high-quality ingredients. Beyond their reputation for exceptional popcorn, they are passionate about building community, spreading joy, and creating memorable experiences. Join us in the café today to celebrate this special day and enjoy a taste of this […]
Look for the Sweet Stuff in Unexpected Places Be mindful that the recommended maximum daily intake of added sugar per day is 6 teaspoons for women and 9 teaspoons for men. Most Americans consume between 22-30 teaspoons of sugar per day which is 3-4 times the recommended max intake. Join registered dietitian, London Baker, in […]
Fall is here, and so is centennial! To celebrate this cozy season and 100 years of Stanford Graduate School of Business, we’re bringing a harvest touch to today's pop-up. This afternoon, you’ll get to pick out a mini from a farm to fork partner, a perfect way to bring autumn cheer to your desk or […]
Take a bite out of a deliciously indulgent and creamy French dessert from Petit Pot. Choose from chocolate, rice pudding, vanilla, or pistachio as your afternoon treat and tell us your favorite to get a coupon on your next purchase. Meet chef Max Maxime’s purpose has always been to ensure everyone leaves the table with a full […]
Boost Flavor and Nutrition with From-Scratch Cooking Skip the boxed and premade sauces, broths, and dressings by making your own. Learning a few from scratch recipes can boost nutrition, reduce sodium, and eliminate preservatives and artificial ingredients. The easiest recipes to start cooking from scratch are salad dressings, simple sauces, and vegetable broths. Join registered […]